If you haven’t guessed it from 2432048320984 social media posts: THANKSGIVING is around the corner.
Well, not around the corner actually- it’s like, EER tomorrow-ish.
Anyway, you know I like to leave everything to the last-minute which is totally why I texted my friend, Neda, & asked her ( well, begged her ) for some of her fiber-filled recipes!
We decided we would do a swap.
Before we get into that I feel like we need to do the back story. The back story IS, I actually met Neda on Instagram which is just fucking nuts if you think about it, right? We “met” & liked each other immediately. So one day I’m in New York, I have like 5 seconds left before my flight & I decide to grab a salad at a local hot spot, Cipriani, and maybe a Bellini if I have time? I mean apparently Hemingway loved a Bellini from Cipriani…SOOOOooo.
Ok, I’m in my sweat suit ( no literally, sweat suit ), hair up, no makeup, rags & all and I hear: “LAURYN?”
WELL SHIT, IT’S NEDA!
Naturally, she’s glowing, perfect & adorable while drinking a holiday gluten-free vodka with cucumber, mint, & jalapeno ( am I telling the story right, Neda? Help me out, if not? ). So she proceeds to insist Michael & I sit down, hang out for a bit- YES PLZ. You know I like to chill. Of course he’s freaking because our flight is soon but I’m chill, relaxed, & about it.
As you can imagine, while I’m smiling because her energy is vibey & CHILL & VERY convincing, Michael is nervous about his flight time that’s 8384208 hours away. But who cares! He has a Bellini. He’s hanging out with Neda! He has a cucumber salad! All is good.
AND WAIT, you know I love a convincing woman.
Ideally one that can convince Michael. I mean any girl who can convince Michael to sit down & enjoy a cucumber salad while his flight is near is a down-ass chick in my book.
FOR THE RECORD: NEDA GOT HIM TO SIT DOWN & DRINK A BELLINI WHICH IS BIG.
Mission accomplished.
ANYWAY.
So we lounge a bit, hang out, & I just FALL IN LOVE WITH NEDA. She’s perfect.
( We may or may not have spotted Leo…; ) is that another blog post? I feel it could be?…He was wearing a hat very low. ANYWAY! ).
Her blog is SICK AS SHIT, she’s beautiful, AND SHE IS NICE! But BOY is she a good healthy chef. I feel like I need to pick her brain for hours.
POINT: I shared my favorite Thanksgiving apple cider Brussels on her blog & SHE shared her gluten-free apple crumble on The Skinny Confidential. That’s right, get excited. Here’s what you HAVE to make for Thanksgiving, K? TA-DA:
Neda’s Gluten-Free Apple Crumble
FILLING
+ 1 tbsp coconut oil, for greasing ramekins
+ 1 1/2 organic Fuji apples, cut into small pieces
+ 1-2 tbsp raw honey
+ 1 tsp cinnamon
CRUMBLE
+ 1/4 cup gluten-free oats
+ 1 GG cracker, chopped
+ 1/4 cup raw walnuts, chopped
+ 1/3 cup raw coconut oil, melted
+ 1 tbsp coconut sugar
+ directions: pre-heat oven to 350 F & lightly grease ramekins. In mixing bowl, combine apples, honey and cinnamon. Distribute evenly on bottom of ramekins. Combine all the crumble ingredients in a bowl & stir until mixed.
Spread crumble mixture over apples and bake for 25-30 minutes, until golden. Garnish with coconut yogurt or vanilla ice cream. Even mint leaves are fun here too. Enjoy! Serves 4…yes please!
♡ ♡ ♡ ♡ ♡
A little Instagram announcement this weekend that I thought I’d share on the blog: GUYS!! I WANT TO SEE WHAT YOU’RE ALL ABOUT. So everyday I am going to follow at least 20 of you on Instagram. Each day tell me something cool about yourself on my latest post so I can easily find you. Can’t wait to see your life/kids/businesses/blogs/etc. SO far I AM LOVING following some of you- what a talented (PRETTY!) community.
Looking so forward to getting to know some of you better.
AND YOU HAVE TO MAKE THIS SKINNY CRUMBLE! IT IS SO GOOD, I could not stop eating it.
Be sure to check out Healthy With Nedi’s blog where she made my apple cider Brussels sprouts ( which I totally WILL be making on IG Stories AGAIN ). They also include pomegranate seeds which I feel like between apple cider & pomegranate, you should be sold on! Great way to get out of family dynamics too- just make delicious Brussels.
OK change of subject here: Neda’s INSTA is lit too: @healthywithnedi.
Hope you all are having a fabulous week; stay tuned for a hair tutorial & MORE wedding stuff. LOL. Get excited.
Happy Tuesday.
x, lauryn
+ be sure to listen to the latest podcast with PureWow founder, Mary-Kate McGrath. She’s such a badass BABE. I KIND OF DIE for her & want to go to brunch with her immediately. We talk Instagram, business tips, & making time for yourself.
++ OH UM, for the best THANKSGIVING dessert: YOU HAVE TO MAKE MY OG FAMOUS SKINNY PUMPKIN ROLL. IT’S SO GOOD.
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A true balanced indulgence, worthy of a Thanksgiving dessert table. Looks fabulous!
it’s a very nice and beautiful post, i really appreciate it !
Yum. Have to try this.
xo, Meghan | http://tanlinesanddaisies.com/
first off Love you, I l chuckle often reading your post. anywho I’m going to try this recipe because you make etting healthy so pretty lol. Seriously great recipe.
It’s SO delicious! Let me know what you think. x