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Seriously Life-Changing/Raw/Gourmet Sorbet

September 10, 2013
by
LAURYN

Lauryn Evarts, fitness blogger, health blogger, and diet blogger talks skinny tips and tricks for weight loss.

Lauryn Evarts, fitness blogger, health blogger, and diet blogger talks skinny tips and tricks for weight loss.

Are you ready to have your world rocked?

Mmkay— AHEM!!!

Raw.gourmet.fresh.organic.sorbet.that.tastes.like.ice.cream.

But first things first: no one’s paid me to write about this sorbet. I sincerely think this stuff is bad ass.

I was at Whole Foods, while inspecting the food ingredients like a psycho, when all of a sudden I discovered this delicious little dime.

And man-oh-man, is this ‘ice cream/sorbet’ tasty. It’s perf for a healthy, late night treat.

I mean, obviously that doesn’t mean eat the entire package in one sitting— just practice portion control & you’re cool ( my favie portion control bowls can be found here ).

Here’s why I’m obsessed:

>> Fresh picked organic fruit

>> Fresh organic coconut water

>> Fresh organic coconut cream

>> Raw unheated HoneyEco Glass Packaging

>> 100% real food

>> No preservatives

Ta-da.

I know, right?! Amaze!

Buh-bye Cold Stone!!!

x.Lauryn

{ Check out Truly Raw Gourmet’s products here }

Lauryn Evarts, fitness blogger, health blogger, and diet blogger talks skinny tips and tricks for weight loss.

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  1. Court Star @ StarSystemz

    Wow, this is why I love the WHOLE FOODS + raw revolution going on because the amount of amazingly delicious products coming out! Here in Bangkok, raw food like that is all over it is just hard because they like to add sugar, although organic to everything! I hope to learn how to make a lot of my own things! Thanks for sharing! Lots of Love C
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    Reply
  2. mackenzi

    oh my goodness, thanks for sharing. Will be picking some up during my next Whole Foods trip!

    Reply
  3. Kirsten

    Does anyone know how many calories per serving and if so, then what is the serving size 1/2 cup?

    Reply